Sunee takes readers on a journey from South Korea to New Orleans.
Kim tells the story of when she was left by her mother on a bench at a crowded marketplace with a fistful of food.
She was found three days later by a policeman with only crumbs in her hand.
Her story is about survival and the kindness of one family in New Orleans who gave Sunee a second chance.
Sunee's 20 year journey will include heartbreak, trials and tribulations, but through it all, she finds solace in cooking and food.
Kim Sunee is the founding food editor of Cottage Living. You can visit her web site at www.kimsunee.com.
