You can see why it's news then that a Kentucky Fried Chicken in Australia is making a case for one.
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"Here we are on our mission to get a Michelin star and I found some customers who came from a long way away," Sam Edelman, the owner of the KFC in Alice Springs, Australia can be heard saying in a video.
Edelman spoke to customers who came all the way from Mt. Gambia -- that's about 62 miles away.
Because people drive hundreds of miles for those buckets of chicken, it's technically in high demand, so they meet the criteria to apply.
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As for the food quality, the fresh chicken is delivered daily and hand breaded by the chefs there.
The only big issue?
Michelin does not currently publish a guide in Australia.