WEST OAK LANE (WPVI) -- Andrew Min is the second-generation owner of Crab & Claw Seafood, the outpost started by his father, Nam Hee Min who immigrated from Korea.
Andrew graduated from Temple with a degree in business, and was still in his 20s when his father passed away in 2021. Now as Andrew runs the family business, he says he has kept what his father built, and expanded it -- especially the year-round crabs business, and also their presence across social media.
The shop is divided into two parts -- a takeout kitchen, and a fresh fish market. Andrew adds that with over 30 years of networking and connections with providers and suppliers his father established, he is able to get the best quality of an extensive selection of fish.
Crab & Claw Seafood | Instagram | Facebook
7801 Ogontz Avenue, Philadelphia, PA 19150
215-424-4884