Their flagship IPA, Devil's Pool, was just awarded the bronze in the 2022 World Beer Cup.
They've also created a line of hard ciders using local apples and hard seltzers made with fresh fruit puree.
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The brewery is the passion project of Tim Gill and his three sons.
Dad's the top boss. TIm, Jr. is in charge of general operations; Luke is the head brewer and Pete is the finance guy.
Their sister, Meg, is on the board and a taste-tester.
The family started as home-brewing hobbyists.
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But when they started entering and winning beer competitions, they decided to go all in, transforming an old ambulance dispatch center into a tasting room and brewing facility.
For their fifth anniversary in April, they started shipping their beers statewide and unveiled a new brewhouse party room with a corn hole league that plays every Wednesday evening.
They host a rotating lineup of about two dozen food trucks.
But on Wednesdays it's always Babalouie BBQ serving up roast pork, barbecue ribs, meatballs, brisket, chicken and cornbread.
You can pair with a ice cold beer or try the Tangerine Dreamsicle Boozie Slushy (Tangerine puree mixed with Stateside vodka infused with vanilla).
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Wissahickon Brewing Company | Facebook | Instagram
3705 W. School House Lane, Philadelphia, PA, United States, Pennsylvania
215-483-8833
Babalouie BBQ | Facebook