UNIVERSITY CITY (WPVI) -- Aspiring young chefs were put to the test Thursday at Drexel University.
Six teams of three battled it out in the kitchen for a chance to win a scholarship to further their culinary education.
All of the competitors were high school and college students from New York, New Jersey, and Pennsylvania.
Teams had to cook up an appetizer, entree, and dessert using a basket of mystery ingredients.