A new report finds that skipping breakfast could increase your risk of Type 2 Diabetes.
Researchers in Germany studied more than 96,000 people.
They found that those who skipped breakfast for just one day of the week were associated with a 6-percent higher risk of developing diabetes.
The risk went up with each additional day, peaking at a 55-percent higher risk after skipping breakfast for four to five days each week.
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Study: Skipping breakfast could increase your risk of diabetes
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