CHICAGO -- Fried crispy on the outside, pillowy on the inside, and rolled in cinnamon sugar, churros are a Mexican dessert favorite. Chicago's Xurro has been making them since 1996.
The first location opened in Pilsen and Xurro Factory has now expanded to nine different locations in the Chicago area.
Design your own churro and fill it with a variety of flavors to make it the way you like it.
