FYI Philly: Cecil Creek Farm dining

FYI Philly went to visit a farm in Gloucester County, New Jersey that offers customers a unique way to dine.

Megan Bumbernick bought the forty-two acre Cecil Creek Farm a year ago with her husband Bill.

By day, they sell produce in their market and at night, the place transforms into a restaurant.

Megan grew up right across the street from the farm.

"It's on a farm, you're in our market, you're having the full experience of of a true farm to table," said owner, Bill Bumbernick.

The private dinner parties can seat up to 14 people and include eight courses of fresh, local food. It's also a BYOB.

The fact that the food is grown right outside is crazy. So local and you can taste the difference.

You can even watch the chef as he prepares your meal.

"So he's doing all of the cooking and all of the prep right in front of you, and we encourage our guests to go up and go talk to him." says Bill.

The night ends with guests enjoying dessert around the campfire.

Megan says, "It's always a lot of fun, people seem to really like those nights."

They say the experience is something their customers never forget.

"And everybody that walks through the door was happy to be here, they walk through with a smile on their face and they leave with a smile on their face and that's a lot of the magic that happens here," said Bill.

You can watch FYI Philly on Saturday night at 7:00 p.m. and Sunday at midnight on Channel 6.