Study: Tilapia may not be healthy for some

Tilapia is a popular choice at restaurants and markets, but it may not be good for your heart.

Researchers from Wake Forest University found that tilapia has low levels of healthy omega-3 fatty acids and high levels of unhealthy omega-6 fatty acids.

The combination could be particularly bad for patients with heart disease, arthritis, asthma and other diseases involving overactive inflammatory responses.
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