Cheesy Apple Cider Fondue |
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3/4 cup apple cider 2 cups (8 ounces) finely shredded Cheddar cheese 1 cup (4 ounces) shredded Swiss cheese 1 tablespoon cornstarch 1/4 teaspoon salt 1/8 teaspoon black pepper |
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GREAT GO-ALONG: Serve with apple and pear wedges, and chunks of crusty bread for dunking. |
TIME-SAVING TIP: Fondue is fun, but it can be a bit messy. Instead of spraying your cleaning solution all over your table, spray it directly on a cloth or sponge; your table will wipe clean in seconds, and you'll save on cleaning solution, too. |
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