Swiss Haus and Moshulu get facelifts for 2020

ByKaren Rogers and Natalie Jason WPVI logo
Monday, November 18, 2019
Swiss Haus and Moshulu get facelifts for 2020
We take an exclusive look at two longstanding food spots that underwent major changes this year.

Two longstanding Philadelphia eateries made big changes this year, so we took a trip out to see what''s new.

Swiss Haus bakery had been a Philly institution, sitting in the same location for 97 years. But when it recently changed ownership, the bakery was moved to a new location in Rittenhouse Square!

Now called Swiss Haus Cafe & Pastry Bar, new owners Ronald Simms and John Proctor are going for more of a cafe feel, but the legacy recipes will not change. And they brought over legacy bakers to make sure.

Over at Penn's Landing, The Moshulu is also sailing into a new era, with decorative renovations of their lobby bar and dining room, and food changes on the menu - including a new 'caviar tasting' option.

Swiss Haus Cafe & Pastry Bar | Facebook | Instagram

1740 Sansom Street, Philadelphia PA 19103


The Moshulu | Facebook | Instagram

401 Columbus Boulevard, Philadelphia, PA 19106